I hunted high and low, and then I found him . . .
Snug as a bug in a rug! As you can see, his ear is healing nicely, although the dissolving stitches seem to be taking their time as it's over three weeks since his operation now.
Yesterday was cool, wet and miserable. I made a lovely Cottage Loaf and some Spicy Bean soup. Today we are back to hot sunshine, so I had better freeze the rest of that soup . . .
Spicy Bean Soup
1 onion, chopped and fried gently in a little olive oil.
Cut 3 rashers bacon into small pieces and add to pan and fry gently.
Add a tin of chopped tomatoes, whatever vegetables you have about the place and a pint of stock (I used a good veggie stock cube and a heaped teaspoon of veggie Bouillon). Shake of salt and pepper and then add a tin of spicy mixed beans. I also added a good slosh of my home-made brown sauce. Simmer until veg cooked and then add a handful or two of pasta and cook till pasta done. YUMMY. You can stick a spoon upright in this soup!
The cottage loaf was 1lb of seeded wholewheat flour and 1/2 lb strong white mix. As my daughter said, one slice of that sees you through till lunchtime . . .
